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Recipes
Showing 1–21 of 94 results
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“Cheesy” Turmeric Flaxseed Crackers
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“Zoo-licious” Coconut Chia Smoothie Bowl
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30-Minute Quinoa Bowl
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Acai-Maqui Latte
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Anti-Aging Matcha Bowl
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Banana Muesli Pancake
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Be Happy, Maca-ccino
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Blueberry Cacao Smoothie
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Breakfast Muesli Porridge
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Broccoli Egg Muffin
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Bubur Sumsum (Coconut Rice Porridge)
View MoreCoconut Palm Sugar 1/4 cup water Toppings: Yacon Syrup & Dried Slices Yacon Root IINSTRUCTIONS-
- In a pot, combine coconut milk, rice flour, and salt. Stir to mix all ingredient well and make sure there is no lump in the mixture. Add in the pandan leaves and cook on low heat. Constantly stirring until it started to boil and thickened. Turn off the heat.
- Melt the coconut palm sugar with water in a small saucepan and cook on low heat until slightly thickened. Strain and then set aside.
- Scoop the bubur into a serving bowl and pour the coconut syrup generously on top of it.
- Drizzle with yacon syrup and topped with yacon syrup slices (optional).
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Cacao Amazeballs
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Cacao Oat Quinoa
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Cacao Plant Protein Powder Bowl
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Cacao-Chia Pudding
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Camu-Camu Berry Spritz – Vitamin C Refresher
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Camu-Camu Chia Orange Smoothie
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Camu-Camu Orange Juice
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Camu-Mango-Banana Frozen Yoghurt
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Cauliflower Keto Yacon Smoothie
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Ceylon Cinnamon Milk
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Showing 1–21 of 94 results