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Organic Ceylon Cinnamon Powder
Premium Grade
Delightfully Fragrant, Naturally Mild Sweetness, Not Bitter
Anti-Inflammatory Superfood
In Stock
$8.90
| 100g resealable pack | ||
| Quantity (pack) | Price per pack (SGD) inclusive GST | |
| Normal | 1 | 8.90 |
| Country of Origin: Sri Lanka
Best Before: Mar 2025 |
||
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INGREDIENTS: 100% Organic Ceylon Cinnamon powder
Certified organic: USDA, EU, JAS
- No Artificial Additives, Flavorings or Preservatives
- Non-GMO
- Low-GI
- Vegan
- Gluten-Free
- Halal-Certified
Ceylon Cinnamon Powder is known for its antimicrobial, antioxidant, antifungal, and anti-inflammatory benefits. This mildly sweet spice is also anti-diabetic as it is known for helping to lower blood sugar levels. Evidence suggests that cinnamon increases insulin sensitivity and thus, prevents and controls elevated blood glucose levels. According to research, cinnamon can also help with heart health by reducing several common risk factors of heart disease such as high cholesterol levels and high triglyceride levels.
Native to Sri Lanka, Ceylon Cinnamon is a better cinnamon variety than the more common and cheaper cinnamon variety (Cassia cinnamon) due to its rarity, delicately sweet flavor, and lower coumarin content. The mildly sweet, full-bodied flavor of Ceylon Cinnamon makes it ideal for desserts, beverages, smoothies, and baking recipes.
Aside from its powerful antimicrobial, antioxidant, antifungal and anti-inflammatory properties, Ceylon cinnamon is also known to help with heart health. According to a study, cinnamon can help reduce several common risk factors of heart disease such as high cholesterol levels and high triglyceride levels. Additionally, cinnamon is reported to also help protect against neurological diseases such as Parkinson’s and Alzheimer’s disease.
For more frequently asked questions on Ceylon Cinnamon Powder, click here
Health Benefits
Additional Benefits
- Anti-Inflammatory
- Antimicrobial – Supports immune system
- Antifungal
- High in antioxidants, such as polyphenols
- Helps with lowering blood glucose level, Antidiabetic
- Keeps heart healthy – Helps reduce risks of cardiovascular diseases
- Can help maintain good total cholesterol levels
How To Use:
1) Add 1 Teaspoon of cinnamon to warm beverages to help reduce cold and flu effects. Cinnamon goes very well with chocolate recipes.
2) Add 1 Teaspoon cinnamon to your lattes, desserts and variety of dishes to enjoy that subtly sweet flavour.
Suggested daily intake: ½-1 teaspoon (1-3g) for adults.
Caution: Cinnamon might decrease blood sugar levels which could interact with Diabetes medications that also decrease blood sugar level. Taking both cinnamon and diabetes medication might cause blood sugar to go too low. Be sure to consult your doctor beforehand for safe consumption practices, or consume cinnamon and your diabetes medication at different times.
