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Organic Raw Cacao Nibs

The Feel-Good Superfood l Unsweetened

In Stock

$19.90

250g resealable pack
Quantity (pack) Price per pack (SGD) inclusive GST
Normal 1 19.90
Country of Origin: Peru

Best Before: 30 Apr 28

Please rest assured that all our raw cacao superfoods are heavy metal safe in accordance with EU, USA and SFA (Singapore) regulations.

 

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Product Description

Our Organic Raw Cacao Nibs hail from Peru and are made from the premium Criollo variety of cacao beans — prized for their fine flavor, delicate aroma, and low acidity. Revered as the “food of the gods” since ancient Mesoamerican civilizations, raw cacao has been treasured for its energizing, restorative, and mood-enhancing benefits. At the heart of cacao lie flavonoids and polyphenols — powerful natural compounds widely studied for their potent antioxidant and anti-inflammatory effects.

Minimally processed and unroasted, our raw cacao nibs are simply cracked and crushed whole cacao beans, retaining higher levels of magnesium, iron, potassium, and bliss nutrients such as PEA and anandamide. With their crunchy texture and intense chocolatey flavor, these nutrient-dense nibs support cardiovascular wellness, mental clarity, and emotional balance — while adding a wholesome superfood crunch to your daily diet.

Raw Cacao Nibs vs. Cocoa: Raw cacao nibs are made from lightly fermented, unroasted beans, preserving their natural nutrients and reducing phytic acid. By contrast, conventional cocoa products come from roasted beans (high heat exposure) and are often chemically processed or blended with dairy, sugar, and additives — resulting in lower antioxidant and mineral content. Raw cacao nibs remain the purest, most nutrient-rich form of chocolate available, offering superior flavor, crunchy texture, and wellness benefits compared to regular cocoa or conventional chocolates.

Ingredients

100% Organic Raw Cacao Nibs (Criollo Variety)

Botanical name: Theobroma cacao L.

Certifications and Features

  • Certified organic: USDA, EU
  • Certified Halal
  • Premium Criollo cacao variety
  • Naturally gluten-free
  • Non-alkalized
  • Dairy-free
  • Vegan
  • Non-GMO
  • Heavy metal safe
  • No added sugar, additive, preservative

Nutritional Highlights

  • Magnesium Rich: Raw cacao nibs are one of the highest plant-based sources of magnesium, a commonly deficient mineral in modern diets. Supports heart health, bone strength, energy metabolism and sleep quality.
  • High Iron Content: A natural source of plant-based iron that supports vitality, energy, and red blood cell health — ideal for women’s wellness.
  • Rich in Flavonoids & Polyphenols: Provide antioxidant defense, reducing inflammation and oxidative stress.
  • Bliss Nutrients: PEA, anandamide, tryptophan, and serotonin promote good mood, focus, and emotional well-being.
  • Theobromine: A gentle, naturally occurring stimulant unique to cacao. Supports alertness, mood balance, and healthy blood circulation — without the jittery effects of caffeine.
  • Negligible Caffeine: Raw cacao nibs contain only trace amounts of caffeine — far less than coffee or tea — with theobromine as the main natural energizer.

Science-Backed Health Benefits

  • Heart Health: Flavonoid-rich cacao supports healthy blood pressure and vascular function. As raw cacao is minimally processed (not roasted), it has significantly higher flavonoids compared to conventional cocoa or dark chocolates.
  • Mental Well-being: Cacao compounds like PEA and serotonin act as natural mood enhancers and anxiety-reducers.
  • Brain Function: Cacao flavanols improve blood flow to the brain, supporting memory and focus, especially in older adults.
  • Immune Support: Polyphenols in cacao protect against oxidative stress and cellular aging, reducing the risk of diseases.

The Story of Raw Cacao

Tradition: Ancient civilizations such as the Maya and Aztecs revered cacao as sacred, consuming it in ceremonial drinks to symbolize love, vitality, fertility, and healing. It was famously called the “food of the gods”, a divine gift deeply woven into culture and medicine.

Science: Modern research validates cacao’s traditional reputation. With flavonoids, magnesium, and bliss nutrients as its active compounds, raw cacao supports cardiovascular health, brain function, mood balance, and antioxidant protection.

Our Ethos: At Nature’s Superfoods, we offer pure, certified organic Raw Cacao Nibs from Peru’s Criollo beans — chosen for their fine flavor, nutrient density, and uncompromising purity.

Suitable For

  • All age groups including elderly people
  • Children above 12 months old (in culinary amounts)
  • Pregnant women (in culinary amounts)
  • Individuals seeking heart health and antioxidant support
  • Individuals seeking natural mood-enhancers
  • Individuals seeking alternative pick-me-ups to coffee
  • Individuals seeking better mental focus and memory, especially older adults
  • Those with gluten intolerance or celiac disease
  • Vegetarians and vegans seeking natural wellness boosters
For more frequently asked questions on Organic Raw Cacao Nibs, click here

How To Enjoy

Our raw cacao nibs are completely unsweetened, delivering the bold bitterness you’d expect from 100% dark chocolate. Renowned for their crunchy texture, deep chocolatey flavor, and nutrient-dense profile, they are a wholesome superfood snack or topping. To maximize their benefits — particularly for heart health, mood balance, and antioxidant defense — enjoy cacao nibs daily in safe culinary amounts of 1–2 tablespoons.

  • Snack Boost: Sprinkle cacao nibs over yogurt, smoothie bowls, or fruit salad for a crunchy superfood topping. Drizzle honey for sweetness (optional)
  • Baking & Desserts: Add to cookies, brownies, or bliss balls for texture and chocolatey flavor.
  • Trail Mix: Combine with nuts and dried fruits for an energizing snack.
  • Breakfast Crunch: Mix into granola, oatmeal, or cereal for antioxidant support.
  • Chocolate Smoothies: Blend into smoothies for a nutrient-rich chocolate crunch.

Daily Recommended Intake : 10-20g (2- 4 teaspoons). Half the intake for children. 

Storage: In a cool, dry place. Seal tightly, pushing out excess air.

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Overall rating: 5.0 / 5 from 9 reviews.

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Reviews

Raw cacao nibs

"Well packed n fast delivery."

Guan T. (5/5)

Great "chocolate" snack, but go slow

"These small little dark brown nibs are crunchy like nuts, slightly bitter, hardly sweet at all, and I love them. But if you're one of those who easily gets sore throat from eating heaty foods, go easy on them - I munched my way through half a packet, and soon felt my throat going sore. I now nibble a teaspoon of it now and then."

Edel (5/5)

Love it !

"Love it !"

Vicki G. (5/5)

Fragrant & Bitterly Addictive

"The same reason why people love Kopi O without sugar. I pair these with Cognac, elevated the favor and totally guilt free"

Daniel C. (5/5)

Nature's Best

"I never imagined I could get things like this so easily and conveniently. I love the taste and effects of cacao."

Ashish P. (5/5)

Good product, fast to ship.

"Good product, fast to ship. Will buy again"

Joseph T. (5/5)

It is a better to

"It is a better to consume organic raw cocoa nibs than cocoa powder as it is not subjected to processing. I highly recommend the consumption of cocoa nibs. Add cocoa nibs to oat meal for a nutritious breakfast."

Chiaoeng (. (5/5)

It is a better to

"It is a good alternative to sweet fruits. As I am a prediabetic I have to be very careful with sugar . However as the main source of Vitamin C comes from fruits I was faced with a dilemna unti I discover Organic raw Camu powder. I can now consume Vitamin C without the fear of worsening my diabetic condition."

Chiaoeng (. (5/5)

Add flavour to salads and yoghurt

"Bought it before - like it."

Charmaine (. (5/5)

Q&A

Hi do you have the results for the amount of heavy metal in this product?
Hi HY, Thank you for your inquiry. Here are the results for heavy metals: Lead: 0.021 PPM Mercury: < 0.005 PPM Cadmium: 0.204 PPM Arsenic: 0.011 PPM All results are within the limits set by SFA regulations.