Maqui Hot Chocolate

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1. 2 cups milk or plant-based milk
2. 2 tsp Organic Maqui Berry Powder
3. 1 1/2 tbsp Organic Raw Cacao Powder
4. 3 tsp Organic Yacon Root Syrup
5. 1 tsp Organic Raw Cacao Nibs


Preparation Method

1) In a small saucepan, warm up milk/plant-based milk (alternatively, you can warm up the milk in the microwave).

2) Add in the maqui powder, cacao powder, and yacon syrup to milk. Then, give it a good whisk till well combined.

3) Turn off heat and taste to adjust flavour.

4) Pour into a cup and sprinkle with some maqui powder and cacao nibs.