An organic-certified raw honey infused with Ceylon cinnamon. Our Organic Wildflower Raw Honey is unprocessed and anti-bacterial, and it retains the natural nutrients and beneficial antioxidants of honey. Plus, we’ve enhanced its properties by adding anti-inflammatory cinnamon, which also creates a special yet familiar taste profile.
Numerous wildflowers, such as rosemary, heather, lavender, and thyme, are used to obtain the nectar. We never heat our raw honey in order to maintain all of the enzymes and beneficial ingredients that make it thick and delectable.
For honey to be "certified organic," the beehives must meet the requirements for organic production. This signifies that the bees must be in good health and that hives are only used for organic production. No use of medication or pesticides is allowed in the area where the bees forage for nectar. Typically, bees can fly up to two or three miles from the hive. So, having a four-mile radius free from any chemical usage is another prerequisite for organic certification.
Our beehives and methodical procedure verify each of these conditions before producing honey with an organic certification. The Organic Wildflower Raw Honey is devoid of soy, dairy, gluten, additives, and genetically modified organisms (GMOs).
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