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Organic Quinoa Puffs

The Mother of All Grains - Excellent Protein Quality

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In stock
$5.90
SKU
Organic Quinoa Puffs

Origin: Peru

80g resealable pack
  Quantity (packs) Price per pack (SGD) inclusive GST
Normal 1 to 2 5.90
Deal 3 & above 5.90 4.90
300g simple pack
Normal 1 to 2 15.50
Deal 3 & above 15.50 14.50
Best Before: Jan 2021

Our SUPERFRIENDS get an additional 3% off the total bill!

Origin: Peru

Origin: Peru

More Information
Subtitle The Mother of All Grains - Excellent Protein Quality
Show Sale Below Title No
Diets Diabetic Friendly, Dairy Free, Gluten Free, Vegetarian, Vegan, Heart Health, Good for Children, Good for Mums, Elderly
Meals Breakfast, Desserts, Snacks
Products Quinoa
Category Superfood Breakfast Cereals
Country of Manufacture Peru
Packaging No
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Ingredients: 100% Organic Quinoa

Organic Certifications: USDA, EU

  • Vegan
  • Dairy Free
  • Gluten Free
  • Non-GMO
  • Low GI

Nature’s Superfoods Quinoa Puffs, through a careful process of extrusion, retains virtually all of the Quinoa grain’s impressive nutrients including the protein level. Not only that, the final product carries a light, nutty flavor and an airy, crunchy texture that will have you craving for more. Kids especially love snacking on these little crunchy balls!

QUINOA: High-protein, high-fiber whole grain that contains all 9 essential amino acids (including lysine), B vitamins, folate, calcium, magnesium, a diverse array of antioxidants and many more nutrients; known for its high amount of superior protein (12-18%), which is higher than all other grains (50% more than wheat). Daily consumption of Quinoa is a good way to reduce risks of such inflammation-related problems as diabetes, hypertension, etc. (including obesity).

Quinoa is also a good source of phosphorous, calcium, iron, magnesium, vitamin A, vitamin E and several of the B vitamins. It is naturally gluten-free, easy to digest and prepare.

Health Benefits

Additional Benefits

  • Promotes heart health
  • Digestive health
  • Anti-inflammatory properties

How To Use:

1) Add directly to oatmeal, yogurt, salads, muesli, other cereals etc.

2) Fold into favorite baked recipes or give your homemade chocolates a crunch, or simply eat it as a snack.