Organic Moringa Leaf Powder
Mother Nature's Multivitamin
|100g resealable pack|
|Quantity (packs)||Price per pack (SGD) inclusive GST|
|Normal||1 to 2||7.90|
|Deal||3 & above|
|Best Before: Sept 2022
Our SUPERFRIENDS get an additional 3% off the total bill!
*not applicable to SALE items
|Subtitle||Mother Nature's Multivitamin|
|Show Sale Below Title||No|
|Diets||Raw, Diabetic Friendly, Keto Friendly, Paleo, Dairy Free, Gluten Free, Vegetarian, Vegan, Heart Health, Good for Children, Good for Mums, Elderly|
|Meals||Breakfast, Desserts, Snacks|
|Country of Manufacture||India|
Ingredients: 100% Organic Freeze-dried Moringa Leaf powder
Organic Certifications: USDA, EU
- Gluten free
- Low GI
- No Added Sugar/ Additives
Nature’s Superfoods’ Organic Moringa Leaf Powder – Moringa Oleifera – is well-known around the world as the “Tree of Life”. Moringa is one of the most nutrient-dense plants on the planet and have been used since ancient times for many health purposes. Moringa is a natural multivitamin boost with detox benefits.
MORINGA: Contains more than 90 nutrients and 46 types of antioxidants. Moringa is also an excellent whole-food source of vitamin A, B complex, C, D, E, K, folate (folic acid), calcium, iron, potassium, chlorophyll, lutein, various antioxidants, omega fatty acids and protein including all essential amino acids.
How to Use
Moringa leaf powder has a spinach-like taste (typical of greens). It is very versatile, can be consumed any time, and you will find it easy to mix Moringa powder into your everyday foods.
Mix 1 tsp Moringa powder into water, juices, smoothies, cereals, yogurt, salad dressings, sauces, soups, etc.
We do not recommend cooking with Moringa powder as high temperatures can destroy some of its nutrients. For cooked foods, you can add Moringa powder after the dish is cooked and the temperature has cooled a little.
As Moringa powder is more potent than fresh moringa leaves (about 7 kg of fresh Moringa leaves are required to make 1kg of Moringa powder), we recommend starting with just 1 teaspoon.
Recommended daily intake: 2-3 teaspoons. Start with half or 1 teaspoon first (test your body's response to it) and then increase daily.