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Sacha Inchi Seeds

What are the benefits of Omega Sacha Seeds?

Famous for being an excellent plant-based source of Omega 3. Considered one of the most nutrient-dense seeds among many nuts and seeds, Sacha Inchi seeds are packed with complete protein (all 8 essential amino acids), omega fats (3,6), Vitamin A, Vitamin E and dietary fibre; with the addition of iron, calcium and potassium.

Where does Sacha Inchi grow?

The Sacha inchi plant is native to the Peruvian Amazon rainforest where it’s been cultivated for centuries by indigenous people for the seeds’ nutritional benefits.

Can Sacha Inchi Seeds be eaten by everyone?

Yes! Nutrient-dense Sacha Inchi seeds are great for everyone, including children or people with nut allergies as Sacha Inchi are technically not nuts but are seeds.

What do Sacha Inchi Seeds taste like?

Roasted Sacha Inchi Seeds taste like regular nuts, but with a slight ‘raw’ aftertaste.

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